Please use this identifier to cite or link to this item: http://hdl.handle.net/10625/9027
Title: Safety of novel foods : report of a Working Group meeting, 15 June 1984
Authors: IDRC
Interunion Commission on the Application of Science to Agriculture, Forestry and Aquaculture
Hulse, J.H.
Keywords: FOOD
SAFETY
FOOD ANALYSIS
TOXICOLOGY
TESTING
FEED
FOOD STANDARDS
FOOD CONTAMINATION
Date: 1984
Publisher: IDRC, Ottawa, ON, CA
Project Number: 844005
Project Title: SAFETY OF NOVEL FOODS
Access: Open Access
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