Please use this identifier to cite or link to this item: http://hdl.handle.net/10625/8818
Title: General information package on the storage, handling and packaging of perishables
Authors: Caribbean Development Bank
Keywords: POSTHARVEST SYSTEMS
FOOD STORAGE
PERISHABLE FOOD
HANDLING
PACKAGING
CARIBBEAN
TRANSPORT
HARVESTING
CULTIVATION TECHNIQUES
STANDARDS
Date: 1985
Publisher: Technology and Energy Unit, St. Michael, BB
URI: http://hdl.handle.net/10625/8818
Project Number: 840142
Project Title: Caribbean Technological Consultancy Services Network (CTCS)
Access: IDRC Only
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