IDL-BNC @ IDRC >
IDRC / CRDI >
IDRC Research Results / Résultats de recherches du CRDI >

Please use this identifier to cite or link to this item: http://hdl.handle.net/10625/815

Title: Most important factors affecting the production of faba bean products in Egypt : an applied study in the city of Alexandria
Authors: Sherif, S.A.
Soliman, S.A.
Youssef, M.M.
Keywords: FAVA BEANS
FOOD PROCESSING
PRODUCTION FUNCTIONS
URBAN AREAS
EGYPT
SAMPLE SURVEYS
RESEARCH RESULTS
Issue Date: 1990
Publisher: University of Alexandria, Alexandria, EG
Description: Meeting: Alexandria Conference on Food Science and Technology, 1st, 3-5 Mar. 1990, Alexandria, EG
Reprint
URI: http://hdl.handle.net/10625/815
Project Number: 870229
Project Title: Faba Beans Processing (Egypt) - Phase II
Document Delivery: To enquire about document delivery, contact the IDRC Library : library@idrc.ca or 613-696-2578 / Pour plus de renseignements sur la livraison de documents, communiquer avec la bibliothèque du CRDI : bibliothèque@crdi.ca ou 613-696-2578
Appears in Collections:IDRC Research Results / Résultats de recherches du CRDI
Agriculture, Food and Nutrition Sciences Division / Division des sciences de l'agriculture, de l'alimentation et de la nutrition
1990s / Années 1990

Files in This Item:

File SizeFormat
IDL-815.pdf
269.94 kBAdobe PDF
IDRC staff can log in using their network password; non-IDRC staff can request this document.

Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.

 

Valid XHTML 1.0! DSpace Software Copyright © 2002-2010  Duraspace - Feedback