Please use this identifier to cite or link to this item: http://hdl.handle.net/10625/7821
Title: Quality indicators for rough rice during aerated storage
Authors: Naewbanij, M.
Keywords: RICE
FOOD STORAGE
FOOD SPOILAGE
FUNGI
CHEMICALS
RESEARCH RESULTS
EXPERIMENTS
CHEMICAL ANALYSIS
HUMIDITY
Date: 1985
Publisher: Kansas State University, Manhattan, Kan., US
Description: Submitted in partial fulfillment of the requirements for the degree of Ph.D.
URI: http://hdl.handle.net/10625/7821
Project Number: 840020
Project Title:  Rice Post-Harvest Technology (Thailand)
Access: IDRC Only
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