Attribution: Please use this identifier to share, cite, or link to this item: http://hdl.handle.net/10625/49864
Title: Meat Preservation (Philippines) - Terminal Report
Authors: Ibarra, P I
Keywords: PHILIPPINES
MEAT INDUSTRY
ABBATOIRS
HANDLING
FOOD HYGIENE
FOOD SECURITY
SANITATION
LACTOBACILLUS PLANTARUM
FOOD TECHNOLOGY
STORAGE LIFE
SPOILAGE
MICROBIOLOGY
VENDORS
Date: 1995
URI: http://hdl.handle.net/10625/49864
Project Number: 900246
Project Title: Meat Preservation (Philippines)
Access: IDRC Only
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