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Please use this identifier to cite or link to this item: http://hdl.handle.net/10625/42267

Title: Prepare your own traditional foods : a recipe book of common traditional foods of Kenyan communities
Authors: Adeka, Ruth
Kimiywe, Judith
Keywords: CULTURAL HERITAGE
FOOD RESOURCES
TRADITIONAL PRACTICES
FOOD PREPARATION
KENYA
Issue Date: 2006
URI: http://hdl.handle.net/10625/42267
Project Number: 101918
Project Title: Dietary Diversity, Traditional Foods and Plant Genetic Resources
Document Delivery: To enquire about document delivery, contact the IDRC Library : reference@idrc.ca or 613-696-2578 / Pour plus de renseignements sur la livraison de documents, communiquer avec la bibliothèque du CRDI : reference@idrc.ca ou 613-696-2578
Appears in Collections:Research Results (Ecohealth) / Résultats de recherches (Écosanté)
IDRC Research Results / Résultats de recherches du CRDI
2000-2009 / Années 2000-2009

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