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Please use this identifier to cite or link to this item: http://hdl.handle.net/10625/3977

Title: Implications of the world's food population issue on the food systems of the industrialized nations
Authors: Hulse, J.H.
Keywords: FOOD SUPPLY
AGRICULTURAL RESEARCH
RESEARCH AND DEVELOPMENT
DEVELOPED COUNTRIES
FOOD REQUIREMENTS
FOOD POLICY
ARABLE LAND
FOOD ECONOMICS
Issue Date: 1980
Publisher: IDRC, Ottawa, ON, CA
Description: Meeting: International Symposium on the Role and Application of Food Science and Technology in Industrialized Countries, 15-17 Sept. 1981, Helsinki, FI
Photocopy
URI: http://hdl.handle.net/10625/3977
Appears in Collections:IDRC Research Results / Résultats de recherches du CRDI
1980s / Années 1980

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