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Please use this identifier to cite or link to this item: http://hdl.handle.net/10625/3863

Title: Importance of food quality in sorghum improvement programs
Authors: Doggett, H.
Keywords: SORGHUM
PLANT BREEDING
FOOD QUALITY
TROPICAL ZONE
NUTRITIVE VALUE
PROTEIN RICH FOOD
Issue Date: 1981
Publisher: IDRC, Peradeniya, LK
Description: Meeting: International Symposium on Sorghum Grain Quality, 28-31 Oct. 1981, Hyderabad, IN
URI: http://hdl.handle.net/10625/3863
Appears in Collections:1980s / Années 1980
IDRC Research Results / Résultats de recherches du CRDI

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