Progress report / Fish Processing Research Project : phase II, March 1, 1985-July 31, 1986; August 1, 1986-July 31, 1988

Please use this identifier to cite or link to this item: http://hdl.handle.net/10625/36734

Title:	Progress report / Fish Processing Research Project : phase II, March 1, 1985-July 31, 1986; August 1, 1986-July 31, 1988
Authors:	Tri Susanto Martoyuwono Moedjiharto, T.J. Brawijaya University, Department of Food Science and Technology
Keywords:	FISHERY PRODUCT PROCESSING FISHERY RESEARCH FISH PRESERVATION DRIED FOOD DRYING PACKAGING FOOD STORAGE INDONESIA
Issue Date:	1988
Publisher:	Department of Food Science and Technology, Brawijaya University, Malang, ID
URI:	http://hdl.handle.net/10625/36734
Project Number:	840244
Project Title:	Fish Processing (Indonesia) - Phase II
Document Delivery:	To enquire about document delivery, contact the IDRC Library : reference@idrc.ca or 613-696-2578 / Pour plus de renseignements sur la livraison de documents, communiquer avec la bibliothèque du CRDI : reference@idrc.ca ou 613-696-2578
Appears in Collections:	1980s / Années 1980 IDRC Research Results / Résultats de recherches du CRDI

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