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Please use this identifier to cite or link to this item: http://hdl.handle.net/10625/31895

Title: Traditional food, is it safe ?
Authors: Mercredi, Tookie
Aaishih, Gwahtla
Kassi, Norma
Keywords: INDIGENOUS POPULATION
FOOD CONTAMINATION
POLLUTION
HEALTH
CHEMICALS
FOOD ANALYSIS
YUKON
CANADA
CAPACITY BUILDING
TRADITIONAL CULTURE
FISH
MEAT
ENVIRONMENT
PARTNERSHIP
TESTS
Issue Date: 1996
Publisher: Indivisual Productions
Description: Project number related to IDRC support could not be determined
URI: http://hdl.handle.net/10625/31895
Document Delivery: To enquire about document delivery, contact the IDRC Library : library@idrc.ca or 613-696-2578 / Pour plus de renseignements sur la livraison de documents, communiquer avec la bibliothèque du CRDI : bibliothèque@crdi.ca ou 613-696-2578
Appears in Collections:IDRC Research Results / Résultats de recherches du CRDI
1990s / Années 1990

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