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Please use this identifier to cite or link to this item: http://hdl.handle.net/10625/21656

Title: World food resources : an overview
Authors: Hulse, J.H.
Keywords: FOOD REQUIREMENTS
FOOD SUPPLY
AGRICULTURAL POLICY
LAND USE
AGRICULTURAL AREAS
CEREALS
CROP YIELD
LAND RECLAMATION
FOOD PRODUCTION
POPULATION GROWTH
Issue Date: 1980
URI: http://hdl.handle.net/10625/21656
Document Delivery: To enquire about document delivery, contact the IDRC Library : reference@idrc.ca or 613-696-2578 / Pour plus de renseignements sur la livraison de documents, communiquer avec la bibliothèque du CRDI : reference@idrc.ca ou 613-696-2578
Appears in Collections:IDRC Research Results / Résultats de recherches du CRDI
1980s / Années 1980

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