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Please use this identifier to cite or link to this item: http://hdl.handle.net/10625/1768

Title: Consumer preference study in grain utilization, Maiduguri, Nigeria
Authors: IDRC
Nigeria. Federal Ministry of Agriculture
Steckle, J.
Ewanyk, L.
Keywords: IDRC
RESEARCH PROJECTS
CONSUMER BEHAVIOUR
FOOD CONSUMPTION
NIGERIA
RESEARCH RESULTS
SURVEYS
HOUSEHOLD
SCHOOL AGE POPULATION
FOOD
CHILD CARE SERVICES
PUBLIC EDUCATION
FOOD PROCESSING
GRAIN PROCESSING
MILLING INDUSTRY
CEREALS
STATISTICAL DATA
Issue Date: 1974
Publisher: IDRC, Ottawa, ON, CA
Abstract: Report of an IDRC research project on consumer behaviour in grain consumption in Nigeria - presents research results on the survey of household characteristics and grain preferences, use of snack foods by the school age population, and food habits and child care practices; discusses implications of the study for public education of consumers, food processing, grain processing, the milling industry. Bibliography, statistical data.
URI: http://hdl.handle.net/10625/1768
Appears in Collections:All our Books / Tous nos livres
IDRC Research Results / Résultats de recherches du CRDI
Agriculture, Food and Nutrition Sciences Division / Division des sciences de l'agriculture, de l'alimentation et de la nutrition
1970s / Années 1970

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