Please use this identifier to cite or link to this item: http://hdl.handle.net/10625/17514
Title: Food production and tourism in Jamaica : obstacles to increasing local food supplies to hotels
Authors: Bélisle, J.F.
Keywords: FOOD PRODUCTION
FOOD SUPPLY
TOURISM
JAMAICA
FOOD CONSUMPTION
AGRICULTURAL DEVELOPMENT
OBSTACLES TO DEVELOPMENT
Date: 1984
Access: IDRC Only
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