Attribution: Please use this identifier to share, cite, or link to this item: http://hdl.handle.net/10625/16873
Title: Energy and environmental implications of novel protein production systems
Authors: Edwardson, W.
Lewis, C.W.
Slesser, M.
Keywords: PROTEIN RICH FOOD
FOOD PRODUCTION
FOOD REQUIREMENTS
FOOD POLICY
PRODUCTION FACTORS
ENVIRONMENTAL EFFECTS
ALGAE
CULTIVATION TECHNIQUES
Date: 1980
URI: http://hdl.handle.net/10625/16873
Access: IDRC Only
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