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Please use this identifier to cite or link to this item: http://hdl.handle.net/10625/10047

Title: Production and marketing of cassava flour for human consumption in Colombia : summary of final report; pilot project phase, June 1989-Dec. 1991
Authors: Centro Internacional de Agricultura Tropical
Universidad del Valle
Ostertag, C.
Wheatley, C.
Keywords: CASSAVA
AGRIPRODUCT PROCESSING
FOOD CONSUMPTION
MARKETING
COLOMBIA
FLOUR
MILLING INDUSTRY
FEASIBILITY STUDIES
Issue Date: 1992
Publisher: CIAT, Cali, CO
URI: http://hdl.handle.net/10625/10047
Project Number: 890016
Project Title:  Cassava Processing (Colombia) - Phase II
Document Delivery: To enquire about document delivery, contact the IDRC Library : library@idrc.ca or 613-696-2578 / Pour plus de renseignements sur la livraison de documents, communiquer avec la bibliothèque du CRDI : bibliothèque@crdi.ca ou 613-696-2578
Appears in Collections:IDRC Research Results / Résultats de recherches du CRDI
Agriculture, Food and Nutrition Sciences Division / Division des sciences de l'agriculture, de l'alimentation et de la nutrition
1990s / Années 1990

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