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DateTitleAuthor(s)Access
1980Food and the future : background paper used for presentation to Rotary Club of Toronto ... 8 February 1980Hulse, J.H.Open Access
2005Food and water for millions : participatory communication for land and water managementMéar, AnnieOpen Access
1988Food availability and distribution in the Mumias sugar area : a research reportOniang'o, R.K.IDRC Only
1999Food banks as antihunger organizationsHusbands, W.Open Access
1998Food characteristics demand system : elasticity estimates by occupational groups in BangladeshKhondker, B.H.; Razzaque, M.A.IDRC Only
1997Food contamination [Arabic language]MA'AN Development Center; Abu Kare, AkelIDRC Only
1999Food crises : their roots in a country's political and developmental crisesElmekki, A.G.IDRC Only
1994Food crises and transformation in East Africa : (re)searching for viable food security alternativesBazaara, N.Open Access
1974Food crisis : new food research isn't likely to ease poor nations' hungerBrand, D.IDRC Only
1973Food crisis : shortage and changeSpurgeon, D.; Dorozynski, A.Open Access
1994Food crisis and strategies in RwandaNkundabashaka, A.Open Access
1982Food crisis in tropical Africa : the challenge of IITAInternational Institute of Tropical AgricultureIDRC Only
1974Food crop research for the semi-arid tropicsBrandreth, MichaelOpen Access
1980Food distribution in the New HebridesAustralian National University; McGee, T.G.; Ward, R.G.; Drakakis-Smith, D.W.IDRC Only
1978Food distribution in the New HebridesAustralian National University, Dept. of Human Geography; McGee, T.G.; Ward, R.G.; Drakakis-Smith, D.W.IDRC Only
1978Food distribution systems in the South Pacific : report on a conference, Suva, 13-17 Dec. 1978Australian National University, Development Studies Centre; University of the South Pacific, Centre for Applied Studies in Development; Chandra, R.IDRC Only
1982Food drying : proceedings of a workshop held at Edmonton, Alberta, 6-9 July 1981Yaciuk, GordonOpen Access
1985Food engineering and the Third World : technology transfer; lessons and challengesEdwardson, W.Open Access
1967Food for all; can agriculture provide?Agricultural Institute of Canada; Bentley, C.F.IDRC Only
1982Food for mankind : from cooperation or competition?Hulse, J.H.Open Access