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Issue DateTitleAuthor(s)
2009Comments on Organic Law for Tobacco Control Bill, September, 2009ITABSA, TANASA, PROESA, afiliadas a Philip Morris International
1976Cushioning materialsAsian Packaging Information Centre
1994Double fortification of salt, phase 1 : final reportDiosady, L.L.; Mannar, M.G.V.
1997Double fortification of salt, phase 2 : final reportDiosady, Levente L.
1989Earthwatch pilot outlineJanigan, Karen J.
1983Energy and the food systems of developing nations : draft of a reportSteeves, A.D.
1973Final report of the World Packaging Organisation Workshop on Identifying Packaging Technology Information Needs of Developing Countries, 29th October - 2nd November 1973, Hong KongWorld Packaging Organization
1989Final report / Passive Cooling, Second Phase (1986-1988)Chiang Mai University, Dept. of Mechanical Engineering; Piyawat Boon Long
2003Final technical report on fortification of saltDiosady, L.L.
2003Food labelling law in GhanaBuckingham, D.E.
1977Food processing industryUniversity of the Philippines at Diliman
1985General information package on the storage, handling and packaging of perishablesCaribbean Development Bank
1977Hongkong packaging directoryHong Kong Packaging Council
1983Interim narrative report / Oral Rehydration Salts, Phase II : promotion of acceptability and of safe, effective useProgram for Appropriate Technology in Health
2002Legislative environment for Canada's food labelling laws : a case study from the "New World"Buckingham, D.E.
1987Microfilm is forever : keeping information fresh in aluminum pouchesToomey, G.
1991New Zealand kiwifruit industry as an example for the development of the Amazonian Peruvian exotic fruit industryFernandez, Carmen
1976Packaging of beveragesAsian Packaging Information Centre
1990Pearled sorghum market survey (Kenya) : final reportKenya Industrial Research and Development Institute
1988Progress report / Fish Processing Research Project : phase II, March 1, 1985-July 31, 1986; August 1, 1986-July 31, 1988Tri Susanto Martoyuwono; Moedjiharto, T.J.; Brawijaya University, Department of Food Science and Technology
Showing results 4 to 23 of 38
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