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Browsing by Authors Institute of Nutrition of Central America and Panama

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Issue DateTitleAuthor(s)
1979By-product utilization : coffee pulp; final reportInstitute of Nutrition of Central America and Panama
1979Factibilidad económica del uso de pulpa de café en la alimentación vacunaInstitute of Nutrition of Central America and Panama; Zulberti, C.A.
1987Final report / Bean Utilization Project (Manitoba / INCAP), Jan. 1985 - Feb. 1987University of Manitoba; Institute of Nutrition of Central America and Panama; Watts, B.; Diamant, R.; Elias, L.G.; Rios, B.
1991Final reports : bean utilization IIInstitute of Nutrition of Central America and Panama
1988Food and nutrition situation in Central America and Panama and the role of agroindustries in food systems and nutrition improvementInstitute of Nutrition of Central America and Panama; Bresani, R.
1986Informe final al IDRC de la fase 1 del proyecto "Mejoramiento de la Productividad del Cerdo Criollo en El Salvador"Institute of Nutrition of Central America and Panama
1978Pulpa de café : composición, tecnología y utilizaciónInstitute of Nutrition of Central America and Panama; Braham, J.E.; Bressani, R.
1983Studies on selected factors and processes which affect the nutritional potential of food legumesInstitute of Nutrition of Central America and Panama; Bressani, R.
Showing results 1 to 8 of 8

 

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