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Browsing by Authors Hulse, J.H.

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Issue DateTitleAuthor(s)
1974New "miracle" grainHulse, J.H.
1975Nutritionally fortified cereal foodsHulse, J.H.; Fawcett, B.D.
1971Nutritional management : a weak link in international developmentHulse, J.H.
1977Nutritional standards and methods of evaluation for food legume breedersIDRC; International Working Group on Nutritional Standards and Methods of Evaluation for Food Legume Breeders; Hulse, J.H.; Rachie, K.O.; Billingsley, L.W.
1974Nutritive value of triticale protein (and the proteins of wheat and rye)IDRC; Hulse, J.H.; Laing, E.M.
1977One should try to improve the existing postharvest systems rather than offering radical new onesHulse, J.H.
1987Politics of food securityHulse, J.H.
1979Polyphenols in cereals and legumes : proceedings of a SymposiumInstitute of Food Technologists; IDRC; International Union of Food Science and Technology; Hulse, J.H.
1980Post-production systems research in developing countriesHulse, J.H.
1978Problema proteínico : siempre presenteHulse, J.H.
1977Problems of nutritional quality of pigeon pea and chick-pea and prospects of researchHulse, J.H.
1974Problems of nutritional quality of pigeon pea and chickpea and prospects of researchInternational Crops Research Institute for the Semi-Arid Tropics; Hulse, J.H.
1976Problems of nutritional quality of pigeonpea and chickpea and prospects of researchHulse, J.H.
1978Produire plus, mais pas n'importe quoiHulse, J.H.
1985Profesor Yelavarthy Nayudamma : la pérdida irreparable de un amigo queridoHulse, J.H.
1985Professor Yelavarthy Nayudamma : a grateful appreciation of a dear friendHulse, J.H.
1974Protein enrichment of bread and baked productsHulse, J.H.
1976Protein methods for cereal breeders as related to human nutritional requirementsUN. Protein-Calorie Advisory Group; Hulse, J.H.
1975Protein supplements - world production and tradeHulse, J.H.; Fawcett, B.D.; Daniels, W.D.
1972Purpose and objectives of the International Development Research CentreIDRC; Hulse, J.H.
Showing results 61 to 80 of 111
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