Browsing by Authors Hulse, J.H.

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1974Protein enrichment of bread and baked productsHulse, J.H.IDRC Only
1976Protein methods for cereal breeders as related to human nutritional requirementsUN. Protein-Calorie Advisory Group; Hulse, J.H.IDRC Only
1975Protein supplements - world production and tradeHulse, J.H.; Fawcett, B.D.; Daniels, W.D.IDRC Only
1972Purpose and objectives of the International Development Research CentreIDRC; Hulse, J.H.Open Access
1973Relevance of food aid and food research in international developmentHulse, J.H.IDRC Only
1973Report of the meeting of the Advisory Group for Research on Cropping Systems in South and Southeast AsiaHulse, J.H.Open Access
1974Report on the evaluation of the fisheries project : West AfricaHulse, J.H.Open Access
1974Research and development in advanced countries and transfer of results for industrial development to developing countriesHulse, J.H.Open Access
1975Research and development requirements on post-harvest systemsHulse, J.H.Open Access
1980Research and post-production systemsHulse, J.H.Open Access
1981Research and postproduction systemsHulse, J.H.IDRC Only
1977Research managementHulse, J.H.IDRC Only
1977Research managementHulse, J.H.Open Access
1976Research managementHulse, J.H.Open Access
1974Research on post-harvest technologyConsultative Group on International Agricultural Research, Technical Advisory Committee; Hulse, J.H.Open Access
1977Récolte du poissonHulse, J.H.Open Access
1979Role of food processing and distributing industriesHulse, J.H.Open Access
1984Safety of novel foods : report of a Working Group meeting, 15 June 1984IDRC; Interunion Commission on the Application of Science to Agriculture, Forestry and Aquaculture; Hulse, J.H.Open Access
1978Science helps fill the protein gapHulse, J.H.Open Access
1992Science, development and food security : Third World Academy of Science Lecture, Cairo 1992Interunion Commission on the Application of Science to Agriculture, Forestry and Aquaculture; Hulse, J.H.Open Access